![]() Play With Textures – Those who dislike the texture of cottage cheese can blend it up with the sour cream in a blender until smooth – no one will be able to tell it’s there!Īdditionally, it’s up to you how crunchy the cracker topping is.Ĭrush the crackers with your hands (or a rolling pin) in a ziploc bag for bigger pieces, or use a food processor for a fine crumb.Try Other Flavors – There are all kinds of Cheez-Its, right? White cheddar, parmesan, extra toasty – they’re all good!.Tips For The Yummiest, Cheesiest Mac and Cheese Casserole! I have my own recommendations for extra cheesy Cheez It mac and cheese in the FAQ section below. Cheddar Cheese – Go with extra sharp, if you’d like, and don’t hesitate to add in one of your favorite cheeses!.But if you still want to swap it out, try ricotta, mascarpone, or even cream cheese. It just lends its texture to give us the cheesiest mac and cheese we can get. ![]()
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